Trying Macro Shots
A few years ago, I tried my hand at macro photography, just ordinary photos. I found these colorful Macopa growing in our yard and some Mangoes which my brother picked from our trees.
Macopa
Mangoes
Mangoes are in season now. They are best eaten ripe like this or you can also eat them green with a sprinkling of salt. We enjoy Macopa too during summer. When it ripens, it will just fall to the ground. Macopa is also a tropical fruit as is also known as wax apple.
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Posted on April 25, 2017, in photography, tropical fruits in the Philippines and tagged fruits, Macopa, macro photography, mangoes, photography. Bookmark the permalink. 6 Comments.
Nice fruit shots, Arlene. Macro is a specialist photographic skill. I tend to avoid it myself.
Best wishes, Pete.
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Thank you Pete.
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In New York City, vendors sell mangoes cut like flowers on a stick to eat while you walk around. It would be fun to see them growing.
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There are several varieties of mangoes growing here Elizabeth. If you were here, perhaps you’ll enjoy them all.
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Who knows?
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🙂
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